Proudly Zimbabwean since 1965
The Psillos family founded Crystal Candy in Harare. From humble beginnings we have grown into a confectionery maker with two home-grown brands: Crystal and Pascall.
of sweets and chocolate made on Burnley Road, Harare
Two brands, one factory
Crystal is our sweets brand. It covers our hard-boiled sweets, jelly babies and jellies, toffees and ice cream cones.
Pascall is our chocolate brand. It covers every chocolate bar we make, including cooking chocolate, dark chocolate, mini chocolates, nut bars and our ice cream couverture, as well as assorted toffees.
Our factory holds FSSC 22000 certification, an international food safety standard. See our certificates.
To give our consumers affordable moments of pleasure, while maintaining employment for the good of our employees and the nation.
Core values
Customers
We put our customers’ needs first and work closely with them so our products sell well.
Adapting
We adapt to the changing demands of the economy, the market, our customers and consumers.
Accountability
We take responsibility for our actions and follow through on our commitments, holding each other to them.
Improvement
We strive for perfection through continuous improvement.
How we work
We deal honestly and fairly with all stakeholders.
We produce safe, quality products fit for purpose.
We are hard-working, diligent and committed.
We deal with each other frankly, authentically and respectfully.
We keep improving our health and safety standards.
We respect our environment.